Who knew! The easiest way to make hard or soft cooked eggs is to steam them. Gil, my sweet husband, found a video showing this technique and we tried it several times. You boil water in a pan with a steamer, add cold eggs, steam 6 minutes for soft, 12 minutes for hard cooked and that’s it! The duck eggs take about a minute less than chicken.
There are several videos on the internet showing the same technique so I’m not doing one. We are going to have some deviled eggs!